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HAMBURGER BUNS | |
2 c. water 1 c. powdered milk 1/2 c. sugar 2 tsp. salt 1/2 c. oil 6 c. flour 3 eggs 1 cake yeast Heat first 5 ingredients to 120 degrees. Combine flour, eggs and yeast. Add liquids; beat until blended. Turn mixture onto board and work in 2 more cups of flour. Place in bowl, cover, and let rise in a warm place until doubled in size. Form into buns, rolls, or any other desired shape. Let rise again. Bake at 375 degrees for 15 minutes. |
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