1 lb. sausage
1 lb. Velveeta cheese
1 med. onion
1 sm. can butter mushrooms
1 can Campbells golden mushroom soup
1 lb. pkg. noodles

May substitute 1-1/2 pounds of ground beef.

Cook sausage and onions until done and drain. Add cheese, grated up fine; mix well. Add mushrooms, onions and mushroom soup. Then add noodles cooked and drained. Bake in 200 or 250 degree oven 10 minutes with crumbled crackers on top.