8 oz. cream cheese, softened
8 oz. sour cream
1/2 c. white sugar
1 tsp. vanilla
1 1/2 lb. red seedless grapes

Topping:

1 c. pecans, chopped
1/2 c. brown sugar

Mix together all salad ingredients and pour into clear glass bowl.

Mix topping ingredients and spread over top. Chill.