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Results 1 - 10 of 650 for refrigerator cookies
Cream shortening well. Add sugar ... paper. Chill. Cut cookies from end of roll as ... for Ice Box (Refrigerator) Cookies and add to ... baking formula given above.
Cream butter and shortening thoroughly. ... dough thoroughly in refrigerator. Slice about 1/4-inch thick. ... 10 minutes. Makes 6 dozen cookies.
Recipe calls for regular salted ... to avoid tough cookies. Cooks Note: For even ... dipping chocolate or tempered chocolate for best results.
A Crisp Cookie. Cream shortening, ... chilled rolls into 1/8-inch slices. Bake on a baking sheet at 375°F for 8 minutes. Makes 9 dozen small cookies.
Combine brown sugar, butter, egg, salt and vanilla. Add flour, cinnamon, baking soda, and finally nuts. Form dough into cylinders, 5 by 3 ...
Form into 2 rolls about ... place on greased cookie sheets. Bake at 375°F for 7-12 minutes (depends on size of cookies made). Do not overbake.
A Crisp Cookie. Cream margarine ... into 1/8-inch slices. Bake on a baking sheet at 400°F for 8 to 10 minutes. Makes about 8 dozen cookies.
A Crisp Cookie. Cream together ... slices. Bake on a baking sheet at 400°F for about 9 minutes, or until lightly browned. Makes 7 (2-inch) cookies.
Cream together shortening and sugar; ... paper; store in refrigerator. Slice thin and bake ... cookie sheet in 375°F oven for 15 to 20 minutes.
10. ICE BOX COOKIES
Slowly mix all the listed ... and bake the cookies at 350°F on an ungreased ... before you remove them from your cookie sheet. 's Cookie Monster
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