REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
WANDA'S BROCCOLI CORNBREAD | |
1 (12 oz.) pkg. frozen chopped broccoli 1 box Jiffy corn muffin mix 1 (6 oz.) cottage cheese 1 stick butter 3 eggs, beaten 1 med. onion, chopped 1 tsp. salt Mix all of the above ingredients together except the corn muffin mix. Add the muffin mix and mix well. Pour into well greased 8 x 12 or 9 x 13 Pyrex dish and bake at 400 degrees for 30 minutes. Recipe freezes well. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |