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BROCCOLI CORNBREAD | |
1 box frozen broccoli, (thawed) 1 box (10 1/2 oz.) Jiffy Corn Muffin mix 1/2 to 1 stick of butter 2 eggs 1 onion, if desired Salt and pepper to taste Saute onions in butter. In large bowl mix remaining ingredients. Pour into pan (greased pan if less than 1 stick of butter is used). Bake at 400 degrees for 40 to 50 minutes. |
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