CHRISTMAS JAM 
1 (12 oz.) pkg. cranberries, chopped in food processor
2 pkg. frozen strawberries
1 (3 oz.) pkg. fruit pectin (liquid)
4 c. sugar

Mix sugar, strawberries and cranberries. Cook 1 minute at full rolling boil. Put package of pectin in and cook 2-3 minutes longer. Skim and put in jars.

 

Recipe Index