1/2 cup corn meal
1/4 cup all-purpose flour
1 tbsp. sugar
1/4 tsp. salt
1 tsp. baking powder
1 beaten egg
1 1/2 cups milk, divided
2 tbsp. butter (for dish)

Combine, then sift, corn meal, flour, sugar, salt and baking powder. Add 1 beaten egg and 1 cup of milk; blend well. Melt butter in baking dish. Pour in batter. Pour remaining 1/2 cup of milk over top of mixture, but do not stir. Bake at 375°F for 40 minutes.