2 c. sugar
2 c. flour
2 tsp. baking soda
2 eggs
1 (20 oz.) can crushed pineapple
1 tsp. vanilla

Combine all dry ingredients.

Then add remainder of ingredients. Use juice of pineapple also.

Bake in 9 by 13 ungreased cake pan at 350 oven for 40 to 45 minutes.