SHRIMP DIP 
1 (12 oz.) tub of whipped cream cheese
Ketchup
Horseradish
1 sm. pkg. of frozen popcorn, salad shrimp

Spread cream cheese evenly on large dinner plate. Rinse shrimp at room temperature water to thaw. Place shrimp evenly on cream cheese. Press in slightly. Mix ketchup and horseradish to taste. Spread over shrimp on plate of cream cheese. Chill and serve with crackers.

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