Momma Beal's Banana Nut Bread - Recipe

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MOMMA BEAL'S BANANA NUT BREAD
2 cups white flour 1/2 tsp. salt 2 eggs 2 tsp. baking powder 1/2 cup (1 stick) butter, softened 1 1/2 cups ripe mashed bananas 1 cup sugar 3/4 cup chopped walnuts or pecans Sift flour with baking powder and salt. Cream butter, gradually beat in sugar. Add an egg at a time, beating well after each addition. Add mashed bananas, mix well. Blend in sifted ingredients. Fold in nuts. Pour into greased 9x5x3-inch loaf pan. Bake at 325°F for 1 hour and 25 minutes. Serve warm or cold with butter. Submitted by: Jessica Beal

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Momma Beal's Banana Nut Bread

· Feb 22 · #193324

Barbara Roberson (United States) says:

I use this recipe all the time. It's very easy and simple.

· Jun 12 · #188069

Sandra (British Columbia) says:

This has been my go to banana bread recipe for years now. I have tweaked it with a tablespoon of black molasses and add 2 cups of mashed bananas for a moister bread. I also use dark brown sugar and leave out the nuts. Its delicious warm or cold add a hot custard sauce for dessert.. Yum! Make sure to let it cool completely before covering with plastic wrap or the top will go sticky.

· Apr 25 · #184572

BobbieR (Wisconsin) says:

We have consistently used this recipe for a few years now. It's great! It's an easy recipe and has always turned out.

· Mar 10 · #184216

Terry from Alberta (Alberta) says:

I added a big ole handful of golden raisins. Will definitely make again!

· Aug 8 · #182014

Jennifer (California) says:

Still using this recipe like 10 years later. Thanks mama Beal!

· Dec 17 · #177233

Jennifer (United States) says:

Been using this recipe for years! My go to.

· Aug 8 · #182013

Jennifer (California) replies:

I'm still using this recipe :)

· May 20 · #165556

Renee H. (Arizona) says:

I love this recipe! I love adapting it to however I want by adding/subbing EVOO, whole wheat flour, brown sugar, cinnamon/nutmeg/allspice, pecans, flax seed meal, chocolate chips, orange zest, possibilities are endless! Always comes out tasty.

· Apr 4 · #164726

Lauren M. (Colorado) says:

Been making this recipe for years and is always a hit! Just make sure to not over-beat the batter or the bread will be a little too dense.

· Feb 10 · #152507

Shawna K (Florida) says:

Best banana bread ever! I was looking for a great banana bread recipe, & tried many; this was the winner! I tried ONE that was just as good, so I asked for the recipe.. turns out, it was the SAME recipe. I had dropped a copy on the floor at her house. =) Still the reigning recipe! LOVE IT!!

· Jul 16 · #141991

"Uncle Roy" of "The Northwoods Cooking Show" (Minnesota) says:

In State and County Fair competitions, of which I am a major blue ribbon winner, this recipe is the Bomb! It has no vanilla so the true banana flavor comes through.

· Dec 21 · #135442

Terry (California) says:

Every year I make this along with some candy and give as xmas gifts.

· Dec 16 · #135125

Manuel (California) says:

Made this tonight. So good. Prep time was so fast, took less than 10 minutes and made my house smell so yummy. Loaf didn't last long between myself, my wife and mother in law. Definitely making this again.

· Mar 28 · #123598

Love (United States) says:

Great!! Enjoyed it. Simple and to the point.

· Dec 19 · #116756

Jessica (Kentucky) says:

Great recipe! We also added chocolate chips. Yummy!!

· Dec 13 · #116059

Mallory (Texas) says:

Awesome banana nut bread and really easy to make

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