1 pkg. Pillsbury Plus white cake mix
3 eggs
1/3 c. oil
1 c. water
2 tsp. maple flavoring
1/2 c. chopped pecans or walnuts

Heat oven to 350 degrees. Grease and flour 12-cup tube pan. In a large bowl blend first 5 ingredients until moistened. Beat 2 minutes at highest speed. Fold in chopped nuts; pour into pan. Bake at 350 degrees for 40-50 minutes. Cool upright in pan 25 minutes. Cool completely.

GLAZE:

1 c. powdered sugar
2 tbsp. butter
2 tbsp. milk
1/4 tsp. maple flavoring

Blend glaze ingredients in small bowl until smooth. Spoon over cool cake. Garnish with nuts.