2 sm. pkg. strawberry Jello
2 c. hot water
1 (10 oz.) pkg. frozen strawberries, boxed
1 (#211) can pineapple with juice
2 bananas, mashed
1/2 c. nuts (optional)
1 c. sour cream

Mix Jello and water; add berries, pineapple, bananas and nuts. Pour half of mixture into 9x13 inch dish and let jell. Spread sour cream on top, then add rest of Jello. Let jell.