EASY DATE CRUMBLE TORTE 
1 (14 oz.) pkg. date bar mix
1/2 c. chopped walnuts
2 tbsp. butter, melted
1 c. frozen dessert topping, thawed
Walnut halves

Combine the crumb portion of the date bar mix and chopped walnuts, stir in melted butter; mix well. Spread in a 13"x9"x2" pan. Bake at 400 degrees for 10 minutes. Break up with a fork, cool and crumble.

Prepare date filling following package directions; cool. Place half the crumb mixture in bottom of 10" x 6" x 1 3/4" baking dish. Cover with half the dessert topping, then with date mixture. Repeat crumb and whipped topping layers. Chill several hours. Top each serving with half a walnut.

 

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