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COPYCAT MOUND CANDY BARS | |
1 can sweetened condensed milk 1 lg. can milk 1 lg. pkg. flake coconut 2 bars German sweet chocolate 1/2 bar paraffin Mix milk and coconut well in large bowl. Form mixture into bars. Refrigerate. Melt chocolate and paraffin in double boiler. Dip cold bars in chocolate mixture and refrigerate. |
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