2 pkg. strawberry Jello
2 c. hot water
3 boxes frozen strawberries
1 c. milk
1 bag marshmallows
1/2 pt. whipping cream
Graham crackers (use judgment)

Mix 2 packages strawberry Jello and 2 cups hot water. Add 3 boxes frozen strawberries. Set aside to jell. Heat milk and add marshmallows. Cool and then add whipped whipping cream. Put crushed graham crackers on bottom of 9 x 13 cake pan. Then layer Jello and strawberry mixture, marshmallow cream and sprinkle with crushed graham crackers.