CAKE:

2/3 c. Miracle Whip salad dressing
1 two-layer spice cake mix
2 eggs
1/2 c. chopped apple
1/2 c. raisins

Preheat oven to 350 degrees. Blend salad dressing, cake mix and eggs at low speed with electric mixer until moistened. Beat on medium speed 2 minutes. Add apples and raisins. Spread into greased 13x9-inch baking pan. Bake 25-30 minutes or until wooden pick inserted in center comes out clean. Cool. Yield: 12-15 servings.

FROSTING:

1/2 c. Touch of Butter spread
1/2 tsp. rum extract
3 1/2 c. powdered sugar

Blend spread and extract. Gradually add sugar, beating at high speed with electric mixer until light and fluffy. Spread over cake.