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CLARA'S FISH TIMBALS | |
1 lb. halibut or salmon, flaked 2 eggs 1/2 pt. cream 1/4 lb. chopped almonds Salt Pepper Paprika Butter, size of walnut, melted Mix above ingredients together; put in buttered timbale or ring. Set in pan of hot water and bake 15 minutes. Serve with cream sauce. |
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