1/2 lb. ground beef
1/8 tsp. nutmeg
1/2 tsp. salt
1 tbsp. butter
1 pkg. (10 oz.) cut cabbage frozen in butter sauce, thawed
1 env. onion soup mix, prepared as directed

Combine ground beef, nutmeg and salt. Shape in small balls and brown in butter. Add meatballs and cabbage to prepared onion soup mix. Heat through. Serves 4.