1 (8 1/2 oz.) pkg. yellow cake mix
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. mace
2 eggs
1 c. canned solid pack pumpkin
1 1/2 c. raisins, chopped
1/3 c. chopped walnuts

In a large bowl stir together the cake mix and spices. Add eggs, pumpkin and 1/3 cup less water than called for on package. Mix following directions.

Stir in raisins and nuts. Turn into a greased and floured 10" angel food cake pan. Bake in a preheated 350 degree oven for 50 to 60 minutes until the tester comes out clean. Cool 10 minutes, then turn out on a rack; cool completely.