2 c. milk, warm
1 c. honey
1 c. sugar
1/2 c. butter (soft)
4 egg yolks
5 c. flour
2 tsp. baking soda
2 tsp. salt
1 c. chopped walnuts

Blend warm milk, honey, sugar; cool. Add butter and egg yolks; beat well. Mix together and add flour, soda and salt. Add chopped walnuts and mix well. Bake in 2 bread loaf pans at 325 degrees for 1- 1 1/2 hours.