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CHOCOLATE MAYONNAISE CAKE | |
1 c. sugar 2 c. flour 4 tbsp. cocoa Dash of salt 2 level tsp. baking soda Combine in large mixing bowl. Add: 1 c. cold water Mix thoroughly. Add: 1 c. Miracle Whip salad dressing 1 tsp. vanilla Combine dry ingredients in large mixing bowl. Add water, Miracle Whip, vanilla. Mixing well after each. Bake in 350 degree oven for 30 to 40 minutes. VANILLA FROSTING: 1/4 c. Crisco 1/2 tsp. salt 2 tsp. vanilla 3 c. confectioners' sugar 1/4 c. milk In a bowl mix Crisco, salt, vanilla and about 1/3 of the sugar. Add milk and remaining sugar alternately; mix until smooth. Add more sugar to thicken, more milk to thin. |
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