2 c. flour
1 c. sugar
1/2 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 tsp. baking powder
4 tbsp. cocoa
1/2 c. mayonnaise
1 c. water

Mix all dry ingredients together; add mayonnaise, vanilla and water; mix until smooth. Bake at 350 degrees for 30 minutes. Best when baked in a 9"x13" pan. If you are going to ice, use my Butter Nut Frosting.