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CREAM CORN CASSEROLE | |
2 cans cream corn 1/2 can milk 2 tsp. sugar 2 eggs, beat up with fork 1/4 stick butter 2 tsp. vanilla 3/4 c. bread crumbs (flavored) Grease casserole dish with butter. Add ingredients and mix with fork. Sprinkle top with a few bread crumbs. Bake at 350 degrees for 1 hour, uncovered. Serves 10-12. |
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