1 (18 oz.) jar Tang
1/2 to 3/4 c. sweetened lemonade mix
3/4 c. instant tea
2 (3 oz.) pkgs. apricot Jello
1 tsp. cinnamon
Dash of cloves
3 c. sugar

Mix and store in a airtight container. To serve add 2 heaping teaspoons tea mix to 1 cup of hot water.