1 1/4 c. sugar
1/2 c. flour
1 c. sour cream
1 beaten egg
1/2 tsp. vanilla
1/4 tsp. salt
2 c. fine chopped apples
1/4 c. butter
1 tsp. cinnamon
1 pie crust

Bake pie crust at 350 degrees for 7 minutes (partially baked). Mix 3/4 cup sugar, 2 tablespoons flour. Stir in sour cream; beat in egg, vanilla and salt. Beat until smooth. Stir in apples and turn into partially baked pie shell. Bake at 450 degrees for 30 minutes or until almost set.

Blend remaining 1/2 cup sugar, 6 tablespoons flour, cinnamon and butter into streusel. Sprinkle on pie. Bake 10 minutes longer. Enjoy warm or cold.