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APPLE CRISP | |
4 c. sliced apples (tart) 1 c. white sugar Sprinkle of cinnamon and nutmeg 1/2 c. walnuts TOPPING: 1/2 c. brown sugar 1/2 c. sugar 1/2 c. raw oatmeal 1/2 c. butter 1/4 tsp. salt 1 tsp. baking powder 1 egg 10 tbsp. flour Combine apples, sugar, cinnamon, nutmeg and nuts. Put into an 8 x 8 or 9 x 9 inch baking pan. Mix together all the topping ingredients and spread over apple mixture. Bake at 375 degrees for 40 to 45 minutes. |
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