2 c. finely chopped frankfurters
1/3 c. grated sharp cheese
2 hard boiled eggs, chopped
2 tbsp. pickle relish
1 tsp. mustard
1 tsp. garlic salt
3 tbsp. chili sauce

Combine all ingredients except buns. Partially hollow out soft center of hot dog buns, fill with mixture and wrap in foil.

Bake at 375 degrees for 10 to 12 minutes. Can make ahead and freeze. Bake when you want them.