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HOT MILK SPONGE CAKE | |
4 eggs 2 c. sugar 2 c. flour Pinch of salt 2 tsp. baking powder 1 c. milk 1/2 c. butter Flavoring Beat eggs and sugar with rotary beater. Sift flour, baking powder and salt 3 times and add to eggs. Bring milk to a boil and melt butter in it. Add this to the above mixture and beat until smooth. Bake about 1/2 hour in moderate oven. |
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