EASY TACO CHIP DIP 
1 lb. Velveeta cheese
1 c. picante sauce

Cut Velveeta in chunks. Melt in microwave 2 to 3 minutes. Mix in picante sauce. Serve hot with chips. You may use 1 can Hormel chili with no beans in place of picante.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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