3 c. chopped, peeled apples
2 c. raw cranberries
1 1/2 tsp. lemon juice
1/3 c. brown sugar
1 1/2 c. sugar
Chopped walnuts
1 c. oatmeal
1 stick butter

Place apples and cranberries in a greased casserole dish. Sprinkle lemon juice on top with white sugar. Melt butter and mix oatmeal, brown sugar and nuts together. Pour over top of apple-cranberry mixture. Bake at 325 degrees for 1 hour and 15 minutes. Serve hot.