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Results 1 - 10 of 157 for roasted nuts
Heat oven to 350 degrees. Place nuts in even layer on baking sheet. Roast 12 to 15 minutes. Remove ... Store in air tight container. Yield: 6 cups.
Mix together. Place in greased pan (or Pam may be used). Bake at 350 degrees for 45 minutes to 1 hour.
Microwave all ingredients in bowl ... minutes at high power, stirring halfway through cooking time. Spread nuts on foil to cool. Serving Size: 6
Add sugar, milk and water to beaten egg whites. Coat nuts thoroughly with mixture using a ... hour. Remove, allow to cool and store in a tight jar.
5. ROASTED NUTS
Bake at 200 degrees for 2 hours.
Boil nuts 3 minutes. Cool - slice thin. Roast in butter melted in oven at ... until brown. Put out on paper and salt. Serve with cocktails, etc.
Melt butter and add pecans to it. Set aside. Mix egg whites, sugar and salt. Pour pecan mixture onto cookie sheet, then pour sugar mixture ...
Combine honey, butter, 1/2 teaspoon ... Pour mixture over nuts. Mix until all nuts ... cinnamon. Remove nuts from foil. Toss with sugar and cinnamon.
Place nuts and pumpkin seeds in a ... combine. Set aside. Roast peppers: Preheat oven to 325°F. ... weeks. Bring to room temperature before serving.
Microwave all ingredients in bowl 4 to 7 minutes at high power, stirring halfway through cooking time. Spread nuts on foil to cool.
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