Results 111 - 120 of 157 for roasted nuts

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Add nuts to beaten egg white and ... tossing again. Bake 25 minutes at 300 degrees on greased cookie sheet. Remove right away to flat bowl or dish.

Mix all ingredients together in large bowl and store in airtight container in refrigerator. Makes about 1 pound.

Preheat oven to 400 degrees. ... cup chopped macadamia nuts. Bake 10 minutes. Reduce ... onto racks and cool. Serve warm or at room temperature.

Blend sugar with flour in heavy 2-quart saucepan. Add milk gradually; cook over medium heat until mixture thickens and comes to a boil, ...

Melt butter and stir in peanuts. Sprinkle with chili mix and stir. Microwave 5 minutes on High, stirring once halfway through.



Melt butter and marshmallows in the microwave 4 to 6 minutes. Add peanut butter chips and condensed milk. Stir until smooth. Grease 9 x 13 ...

Take firm, ripe bananas, peel ... it. Roll in roasted, coarsely chopped peanuts. Place ... in each end and put on lettuce leaves. Serve at once.

In ungreased 9 x 13 inch pan. Spread on peanuts in pan. Top with peanuts.

Spray 9x13 pan with Pam ... melted. Pour mix on top of peanuts and sprinkle rest of nuts on top. Press down with wet hand. Refrigerate until firm.

Toast nuts in oven on large cookie ... Break up nut clumps when cool to touch. Store in airtight container. Can be frozen for long term storage.

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