2 c. chopped chicken
1 1/2 lbs. ground beef
1/2 lb. lean pork
1 lg. onion
1/2 gal. ketchup
1 qt. tomatoes, mashed
1 qt. corn, creamed

Cook chicken, bone and grind. Cook beef, pork and onions in chicken stock, grind. Add all ingredients. Cook slowly 1 hour; stir frequently.