2 (8 oz.) cream cheese
1/2 c. milk
2 1/2 c. powdered sugar
1 carton Cool Whip
1 tsp. vanilla
1 tsp. salt
1 can crushed pineapple or fruit cocktail drained, or 1 can cherry pie filling

Break up cream cheese and mix well with milk and beat. Add sugar, salt, vanilla, food coloring, Cool Whip and fruit. Mix together and refrigerate and serve.