1/2 c. cottage cheese
1/4 c. Parmesan cheese
1 lb. ground beef, cooked and drained
1 tsp. oregano
1/2 tsp. basil
1 (6 oz.) can tomato paste
1 c. Mozzarella cheese, shredded
1 c. milk
2/3 c. Jiffy baking mix
2 eggs
1 tsp. salt
1/4 tsp. pepper

Heat oven to 400 degrees. Grease 9 inch pie plate. Layer cottage cheese and Parmesan in plate. Mix ground beef, tomato paste, oregano, basil, and 1/2 cup Mozzarella. Spoon on top. Beat milk, baking mix, eggs, salt, and pepper with mixer on high 1 minute. Pour into plate. Bake 30 to 35 minutes. Top with remaining Mozzarella cheese.