ZUCCHINI QUICHE 
3 c. thinly sliced or grated zucchini
1 c. Bisquick
1/2 c. chopped onion
1 tbsp. parsley
1/2 c. Parmesan cheese
1/2 c. vegetable oil
4 eggs, slightly beaten
1/4 tsp. oregano
1/4 tsp. garlic powder
Little salt & pepper

Mix all together and pour into an unbaked pie shell. Bake at 350 degrees for 45 minutes.

 

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