1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 1/2 c. flour
2 tsp. baking powder
1 1/2 c. quick rolled oats
1 c. chocolate chips
1 c. shredded coconut
1/2 c. pecans, chopped

Cream together first four ingredients. Sift together flour and baking powder. Stir in oats chocolate chips, coconut and pecans. Combine with sugar mixture, blending well. Pour into a 15 x 10 x 1 inch greased pan. Bake at 350 degrees for 15 to 20 minutes. Cool slightly and cut into squares. Very chewy and delicious.