1/2 lb. (8 oz.) Matza Farfel
1 1/2 c. milk
1 pkg. thawed chopped broccoli
1/2 lb. butter
3 eggs
1 pkg. onion soup mix

Pour hot water over matza farfel in colander. Mix together milk, broccoli, butter, eggs and onion soup mix. Pour into cupcake pan and bake at 350 degrees for 30 minutes.