1 bag fresh cranberries
1 (10 oz.) bag marshmallows
1 (No. 2) can crushed pineapple, drained
1 c. whip cream, whipped
3/4 c. sugar

Grind cranberries and marshmallows together. Mix in other ingredients except cream. Let set in refrigerator overnight. Before serving, stir in cream.

Sharon (Kaping) Wegner