SAUCE:

1 lg. carton Imo
4 tbsp. lemon juice
4 tbsp. soy sauce
1 tsp. horseradish

HOT MIXTURE:

Cut 2 bunches green onions on diagonal. Saute onions with 1/2 pound fresh mushrooms. Cut steak into thin slices. Saute steak with others. Last 7 minutes, add 2 bunches ripped up spinach. Cover and simmer until soft. Serve with rice. Serves 2 large or 3 medium.