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OATMEAL - NUT COOKIES | |
1 1/2 c. flour, sifted 1 tsp. baking soda 1 tsp. salt 1 c. shortening 3/4 c. granulated sugar 3/4 c. brown sugar 2 eggs 1 tsp. vanilla 2 c. oatmeal 1/2 c. nuts, chopped Start oven at 375 degrees and grease cookie sheets. Sift flour, soda and salt. (I skip this step.) Cream shortening; add sugars; work until smooth. Beat in eggs and vanilla. Stir in flour and nuts. Drop on cookie sheets 1 inch apart. Bake 10 minutes or until golden brown. Remove and cool. Makes 75 (or more). |
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