1 pkg. Betty Crocker date bar mix
2/3 c. hot water
1/4 c. flour
1/4 c. orange marmalade
3/4 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
3 eggs
1 c. nuts
1 c. raisins
1 c. red & green cherries
1/3 c. orange marmalade

Heat oven to 325 degrees. Grease and flour 9"x5"x3" loaf pan. In large bowl, blend date filling from date bar mix and hot water. Mix in crumbly mix, eggs, flour, 1/4 cup marmalade, baking powder and spices thoroughly. Fold in nuts, raisins and cherries. Pour into prepared pan. Bake about 1 hour and 20 minutes or until wooden pick comes out clean. Cool thoroughly. Wrap and refrigerate. Just before serving, heat 1/3 cup orange marmalade until thin. Spoon over fruitcake.