1 lb. Longhorn Cheddar cheese, grated
1 lb. Pepper Jack cheese, grated
6 eggs
1 can evaporated milk

In large bowl, mix the two cheeses together. Place in a 9 x 13 pan. Whisk the eggs and milk until well blended. Pour over cheese.

Bake at 350°F for 45 minutes or until golden brown. Cut into bite-sized squares after cooling slightly.