1 pkg. buttermilk dressing
1/2 c. mayonnaise
1/3 c. milk
8 oz. shredded Cheddar cheese at room temp.
6 oz. cream cheese at room temp.
5 oz. sliced almonds, toasted (or nuts of choice)

Mix dressing mix with mayonnaise, milk and the cream cheese. Beat well with electric mixer. Add Cheddar cheese and blend. Cover and freeze for 30 minutes. Shape cheese mixture into a ball. Roll cheese ball in nuts.