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SOUR CREAM CHOCOLATE CHIP CAKE | |
1 box Duncan Hines yellow cake mix 1 box instant vanilla pudding mix 1 sm. carton sour cream 4 eggs 1/2 c. oil 6 oz. pkg. chocolate chips 6 oz. chocolate syrup Mix and divide in half all the above except syrup and chips. Put 6 ounce package chocolate chips in one half and put 6 ounces chocolate syrup in other half. Pour chocolate syrup half in pan first. Top with chocolate chip mixture. Bake at 325 degrees for one hour or until done in a tube pan. |
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