1 pkg. frozen broccoli
2 boned chicken breasts
1 can cream of chicken soup
1/2 c. mayonnaise
1/2 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded cheddar cheese
1/4 c. soft bread crumbs
2 tbsp. melted butter

Cook broccoli according to package directions. Drain and arrange in shallow 1 1/2 quart baking dish. Simmer chicken in small amount of water, 35 minutes or until tender. Drain and arrange on broccoli. Mix next 4 ingredients and pour over top. Sprinkle with the cheese and bread crumbs mixed with butter. Bake at 350 degrees for 25 minutes or until bubbly; serve with rice. Serves 4.