3 c. sugar
2 heaping tbsp. cocoa
1 1/2 c. milk
Butter (size of walnut)
Pinch of salt
Pinch of soda
Nuts
Vanilla

Cook sugar, cocoa, salt, soda and milk. When it forms a soft ball, remove and add butter and vanilla. Let stand until warm to the touch. Beat. Add nuts. Pour into buttered pan.