4 egg yolks
1 3/4 c. sugar
1 c. boiling water
2 c. flour
3 tsp. baking powder
1 tsp. vanilla

Beat egg yolks. Add remaining ingredients. Fold in egg whites (beaten stiff with dash of salt). Bake 15 to 20 minutes at 375 degrees in 11"x14" pan which has been greased and lined with wax paper. Frost with powdered sugar icing: Heat 1 cup butter and 1/2 cup milk. Beat in powdered sugar (2 lb. package). Roll in 2 pounds ground peanuts.