1 c. shortening
1 1/2 c. sugar
8 oz. sour cream
4 tbsp. milk
2 eggs, beaten
1/2 tsp. nutmeg
1/2 tsp. salt
1/2 tsp. baking soda
1/2 box lemon Jello pudding

Cream together the shortening and sugar. Add the sour cream and milk mix. Add rest of the ingredients and mix well. Chill dough 2 hours. Bake at 425 degrees for 5-7 minutes.